Block 2 was merciless on the Goizueta Business School students, who could be seen toiling hard and spending time at school and library with teams completing assignments at all hours of the day and night. The story wasn’t much different for me, but what kept me going were the thoughts...
A recent New York Times article, “In B-School, Is That a Syllabus or an Itinerary?” alludes to the fact that business school is more about networking and personal connections than academics. The article states that social traveling is often viewed as “an investment in a [student’s] career” and travel opportunities...
One of the most highly anticipated, yet truly bittersweet events transpired within the past month. The Class of 2014 graduated. We were filed away as alumni, to make room for the incoming new students. Those that will quickly learn that summer parking in the Fishburne deck should not be taken...
“Welcome PepsiCo Interns!” is the first thing I see walking into the Frito Lay headquarters day one of my internship. All the warm welcomes from my fellow interns from Harvard, Kellogg, NYU, and Duke let me know I am in the company of talented individuals across the US. I felt...